{"id":84,"date":"2026-03-29T11:17:00","date_gmt":"2026-03-29T11:17:00","guid":{"rendered":"https:\/\/demos.kadencewp.com\/food\/?p=84"},"modified":"2026-04-15T17:21:11","modified_gmt":"2026-04-15T17:21:11","slug":"ungebackener-bananenkuchen","status":"publish","type":"post","link":"https:\/\/immerappetitlich.com\/de\/no-bake-banana-cake\/","title":{"rendered":"No-Bake-Bananenkuchen \u2013 Einfaches &amp; cremiges Dessert \ud83c\udf4c"},"content":{"rendered":"\n<p><\/p>\n\n\n\n<p>This no bake banana cake recipe is a quick, creamy, and incredibly easy dessert that requires no oven and delivers a perfectly smooth texture every time. It combines a soft biscuit base with a smooth, rich banana cream filling that creates a light and refreshing texture in every bite.<\/p>\n\n\n\n<p>What makes this recipe truly special is how simple it is to prepare. With just a few basic ingredients, you can create a beautiful homemade dessert that looks elegant and tastes like something from a bakery, yet requires very little effort and no baking at all.<\/p>\n\n\n\n<p>The natural sweetness of ripe bananas pairs perfectly with the creamy mixture, while the biscuit base adds a delicate crunch that balances the texture perfectly. It\u2019s the kind of dessert that feels comforting, satisfying, and surprisingly light at the same time.<\/p>\n\n\n\n<p>This no bake banana cake is ideal for warm days when you don\u2019t want to turn on the oven, but it\u2019s also perfect for any occasion \u2014 whether you\u2019re preparing a quick family treat, a dessert for guests, or simply something sweet to enjoy with your coffee.<\/p>\n\n\n\n<p>\ud83d\udc49 Scroll down to see exactly how this creamy no bake banana cake comes together step by step, with simple ingredients and an easy process anyone can follow.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"677\" src=\"https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.56.19-1024x677.png\" alt=\"no bake banana cake easy creamy dessert\" class=\"wp-image-319\" srcset=\"https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.56.19-1024x677.png 1024w, https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.56.19-300x198.png 300w, https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.56.19-768x508.png 768w, https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.56.19-1536x1015.png 1536w, https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.56.19-2048x1354.png 2048w, https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.56.19-800x530.png 800w, https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.56.19-750x496.png 750w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><br>This no bake banana cake is all about simplicity and flavor. With its smooth, creamy filling and soft layers of ripe banana, it creates a dessert that feels both light and indulgent at the same time. The biscuit base adds just the right amount of structure, making every slice hold perfectly while still melting in your mouth.<\/p>\n\n\n\n<blockquote class=\"wp-block-quote has-text-align-center is-layout-flow wp-block-quote-is-layout-flow\">\n<p>&#8220;Making these with my kids was as much fun as eating them!&#8221;<\/p>\n<\/blockquote>\n\n\n\n<p><br>There\u2019s something especially comforting about banana desserts. The natural sweetness of the fruit brings a warm, homemade feeling that instantly makes this cake feel familiar and inviting. Combined with the creamy texture, it becomes a dessert that\u2019s hard to resist from the very first bite.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"570\" src=\"https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.31.16-1024x570.png\" alt=\"no bake banana cake easy creamy dessert\" class=\"wp-image-312\" srcset=\"https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.31.16-1024x570.png 1024w, https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.31.16-300x167.png 300w, https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.31.16-768x427.png 768w, https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.31.16-1536x855.png 1536w, https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.31.16-2048x1140.png 2048w, https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.31.16-750x417.png 750w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><br>What makes this recipe even better is how effortless it is. There\u2019s no need to bake, no complicated techniques, and no special equipment. Just simple steps that come together to create a beautiful and satisfying result.<\/p>\n\n\n\n<p><br>This no bake banana cake recipe is perfect when you want a dessert that looks impressive but requires very little effort. It\u2019s ideal for preparing in advance, making it a great option for gatherings, family meals, or even as a quick sweet treat during the week.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"694\" src=\"https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.36.48-1024x694.png\" alt=\"no bake banana cake creamy filling mixing\" class=\"wp-image-313\" srcset=\"https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.36.48-1024x694.png 1024w, https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.36.48-300x203.png 300w, https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.36.48-768x521.png 768w, https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.36.48-1536x1041.png 1536w, https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.36.48-2048x1388.png 2048w, https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.36.48-750x508.png 750w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><br>Because it\u2019s served chilled, this cake has a refreshing quality that makes it especially enjoyable after a meal. The balance between creamy, soft, and slightly firm textures creates a dessert that feels complete and well-rounded.<\/p>\n\n\n\n<p>This no bake banana cake is not only easy to prepare, but it\u2019s also incredibly satisfying thanks to its smooth, creamy texture and naturally sweet banana flavor. It\u2019s the kind of dessert that looks impressive, yet requires minimal effort, making it perfect for both beginners and experienced home cooks.<\/p>\n\n\n\n<p>Another great advantage of this recipe is how versatile it is \u2014 you can easily adapt it by adding chocolate, nuts, or even a caramel drizzle on top. No matter how you serve it, this cake always turns out delicious and is guaranteed to be a crowd favorite.<\/p>\n\n\n\n<p>One of the best things about this no bake banana cake is how convenient it is. You don\u2019t need any special equipment or baking skills, and the result is always smooth, creamy, and perfectly set. It\u2019s an ideal recipe for busy days when you still want to enjoy something homemade and delicious.<\/p>\n\n\n\n<p>If you\u2019re looking for a simple dessert that never fails, this banana cake is a perfect choice. With its refreshing texture and rich flavor, it\u2019s guaranteed to impress everyone who tries it.<\/p>\n\n\n<div class=\"wp-block-wpzoom-recipe-card-block-recipe-card is-style-default header-content-align-left block-alignment-left\" id=\"wpzoom-recipe-card\"><div class=\"recipe-card-image\">\n\t\t\t\t<figure>\n\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"530\" src=\"https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.31.03-1-800x530.png\" class=\"wpzoom-recipe-card-image\" alt=\"No Bake Banana Cake Recipe \u2013 Easy &amp; Creamy Dessert \ud83c\udf4c\" id=\"311\" \/>\n\t\t\t\t\t<figcaption>\n\t\t\t\t\t\t<div class=\"wpzoom-recipe-card-pinit\">\n\t            <a class=\"btn-pinit-link no-print\" target=\"_blank\" data-pin-do=\"buttonPin\" href=\"https:\/\/www.pinterest.com\/pin\/create\/button\/?url=https:\/\/immerappetitlich.com\/de\/no-bake-banana-cake\/&#038;media=https:\/\/immerappetitlich.com\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2026-03-26-a-las-20.31.03-1-800x530.png&#038;description=No%20Bake%20Banana%20Cake%20Recipe%20\u2013%20Easy%20&#038;%20Creamy%20Dessert%20\ud83c\udf4c\" data-pin-custom=\"true\" >\n\t            \t<SVG class=\"wpzoom-rcb-icon-pinit-link\" enable-background=\"new 0 0 30 30\" height=\"30px\" id=\"Pinterest\" version=\"1.1\" viewBox=\"0 0 30 30\" width=\"30px\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n \t            \t    <Path class=\"wpzoom-rcb-pinit-icon\" d=\"M16,0C7.813,0,3,6.105,3,11c0,2.964,2,6,3,6s2,0,2-1s-2-2-2-5c0-4.354,4.773-8,10-8c4.627,0,7,3.224,7,7  c0,4.968-2.735,9-6,9c-1.803,0-3.433-1.172-3-3c0.519-2.184,1-2,2-6c0.342-1.368-0.433-3-2-3c-1.843,0-4,1.446-4,4c0,1.627,1,3,1,3  s-2.245,7.863-2.576,9.263C7.766,26.049,6.938,30,7.938,30S10,28,12,23c0.295-0.738,1-3,1-3c0.599,1.142,3.14,2,5,2  c5.539,0,9-5.24,9-12C27,4.888,22.58,0,16,0z\" \/>\n \t            \t<\/SVG>\n\t            \t<span>Pin<\/span>\n\t            <\/a>\n\t        <\/div><div class=\"wpzoom-recipe-card-print-link\">\n\t            <a class=\"btn-print-link no-print\" href=\"#wpzoom-recipe-card\" title=\"Anweisungen drucken...\" style=\"background-color: #222222;\" data-servings-size=\"8\" data-recipe-id=\"84\">\n\t            \t<SVG class=\"wpzoom-rcb-icon-print-link\" viewBox=\"0 0 32 32\" width=\"32\" height=\"32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n \t            \t    <g data-name=\"Layer 55\" id=\"Layer_55\">\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M28,25H25a1,1,0,0,1,0-2h3a1,1,0,0,0,1-1V10a1,1,0,0,0-1-1H4a1,1,0,0,0-1,1V22a1,1,0,0,0,1,1H7a1,1,0,0,1,0,2H4a3,3,0,0,1-3-3V10A3,3,0,0,1,4,7H28a3,3,0,0,1,3,3V22A3,3,0,0,1,28,25Z\" \/>\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M25,31H7a1,1,0,0,1-1-1V20a1,1,0,0,1,1-1H25a1,1,0,0,1,1,1V30A1,1,0,0,1,25,31ZM8,29H24V21H8Z\" \/>\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M25,9a1,1,0,0,1-1-1V3H8V8A1,1,0,0,1,6,8V2A1,1,0,0,1,7,1H25a1,1,0,0,1,1,1V8A1,1,0,0,1,25,9Z\" \/>\n \t            \t        <rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"2\" x=\"24\" y=\"11\" \/>\n \t            \t        <rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"4\" x=\"18\" y=\"11\" \/>\n \t            \t    <\/g>\n \t            \t<\/SVG>\n\t                <span>Drucken<\/span>\n\t            <\/a>\n\t        <\/div>\n\t\t            <\/figcaption>\n\t\t\t\t<\/figure>\n\t\t\t<\/div>\n\t\t\t<div class=\"recipe-card-heading\">\n\t\t\t\t<h2 class=\"recipe-card-title\">No Bake Banana Cake Recipe \u2013 Easy &amp; Creamy Dessert \ud83c\udf4c<\/h2><span class=\"recipe-card-author\">Rezept von Immer Appetitlich<\/span><\/div><div class=\"recipe-card-details\"><div class=\"details-items\"><div class=\"detail-item detail-item-0\"><span class=\"detail-item-icon oldicon oldicon-food\" style=\"color: #6d767f;\"><\/span><span class=\"detail-item-label\">Servings<\/span><p class=\"detail-item-value\">8<\/p><span class=\"detail-item-unit\">cookies<\/span><\/div><div class=\"detail-item detail-item-1\"><span class=\"detail-item-icon oldicon oldicon-clock\" style=\"color: #6d767f;\"><\/span><span class=\"detail-item-label\">Prep time<\/span><p class=\"detail-item-value\">1<\/p><span class=\"detail-item-unit\">Stunde&nbsp;<\/span><\/div><div class=\"detail-item detail-item-2\"><span class=\"detail-item-icon foodicons foodicons-cooking-food-in-a-hot-casserole\" style=\"color: #6d767f;\"><\/span><span class=\"detail-item-label\">Cooking time<\/span><p class=\"detail-item-value\">1<\/p><span class=\"detail-item-unit\">Stunde&nbsp;<\/span><\/div><\/div><\/div><div class=\"recipe-card-ingredients\"><h3 class=\"ingredients-title\">Ingredients<\/h3><ul class=\"ingredients-list layout-1-column\"><li id=\"wpzoom-rcb-ingredient-item-0\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">200 g biscuits (7 oz)<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-22\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">90 g butter, melted (3.1 oz)<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-51\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">3 bananas<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-61\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">400 ml heavy cream (33%) (13.5 fl oz)<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-99\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">200 ml milk (6.7 fl oz)<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-123\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">8 g agar agar (0.3 oz)<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-146\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">150 g sweetened condensed milk (5.3 oz)<\/span><\/p><\/li><\/ul><\/div><div class=\"recipe-card-directions\"><h3 class=\"directions-title\">Directions<\/h3><ul class=\"directions-list\"><li id=\"wpzoom-rcb-direction-step-0\" class=\"direction-step\">Prepare the base: Crush the biscuits into fine crumbs. Add the melted butter and mix until fully combined.<\/li><li id=\"wpzoom-rcb-direction-step-108\" class=\"direction-step\">Form the crust: Press the mixture firmly into a 20 x 15 cm (8 x 6 inch) pan to create an even base. Set aside.<\/li><li id=\"wpzoom-rcb-direction-step-220\" class=\"direction-step\">Add the bananas: Slice the bananas and arrange them evenly over the biscuit base.<\/li><li id=\"wpzoom-rcb-direction-step-303\" class=\"direction-step\">Prepare the cream: In a saucepan, combine heavy cream, milk, agar agar, and sweetened condensed milk. Mix well.<\/li><li id=\"wpzoom-rcb-direction-step-416\" class=\"direction-step\">Cook the mixture: Bring to a boil over medium heat, stirring constantly to activate the agar agar and prevent sticking.<\/li><li id=\"wpzoom-rcb-direction-step-537\" class=\"direction-step\">Assemble the cake: Pour the hot mixture evenly over the bananas.<\/li><li id=\"wpzoom-rcb-direction-step-603\" class=\"direction-step\">Chill: Let it cool slightly, then refrigerate for at least 1 hour until fully set.<\/li><li id=\"wpzoom-rcb-direction-step-687\" class=\"direction-step\">Serve: Slice and serve chilled for the best texture and flavor.<\/li><\/ul><\/div><div class=\"recipe-card-notes\">\n\t\t\t\t\t<h3 class=\"notes-title\">Notes<\/h3>\n\t\t\t\t\t<ul class=\"recipe-card-notes-list\"><li>\ud83d\udca1 Tip: Make sure to bring the cream mixture to a full boil while stirring constantly. This is essential to activate the agar agar and ensure the cake sets properly.<\/li><li><br>\ud83d\udc49 Watch the full step-by-step video here: <a href=\"https:\/\/youtu.be\/rUEqviu9xyY?si=yo2zPe67JA9r6ymj\" target=\"_blank\" rel=\"noopener\">YouTube Video<\/a><\/li><li><br>\ud83d\udca1 Tip: Use ripe bananas for a sweeter flavor and a softer, creamier texture.<\/li><li><br>\ud83d\udc49 Discover more easy and delicious recipes on my YouTube channel: <a href=\"https:\/\/www.youtube.com\/@immerappetitlich\" target=\"_blank\" rel=\"noopener\">Youtube Channel <\/a><\/li><\/ul>\n\t\t\t\t<\/div><script type=\"application\/ld+json\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"No Bake Banana Cake Recipe \u2013 Easy u0026amp; Creamy Dessert \ud83c\udf4c\",\"image\":[\"https:\\\/\\\/immerappetitlich.com\\\/wp-content\\\/uploads\\\/2020\\\/04\\\/Captura-de-pantalla-2026-03-26-a-las-20.31.03-1-scaled.png\",\"https:\\\/\\\/immerappetitlich.com\\\/wp-content\\\/uploads\\\/2020\\\/04\\\/Captura-de-pantalla-2026-03-26-a-las-20.31.03-1-500x500.png\",\"https:\\\/\\\/immerappetitlich.com\\\/wp-content\\\/uploads\\\/2020\\\/04\\\/Captura-de-pantalla-2026-03-26-a-las-20.31.03-1-500x375.png\",\"https:\\\/\\\/immerappetitlich.com\\\/wp-content\\\/uploads\\\/2020\\\/04\\\/Captura-de-pantalla-2026-03-26-a-las-20.31.03-1-480x270.png\"],\"description\":\"\",\"keywords\":\"banana dessert, banana recipe, creamy banana cake, easy no bake dessert, no bake banana cake, no oven dessert, quick dessert, banana dessert, banana recipe, creamy banana cake, easy no bake dessert, no bake banana cake, no oven dessert, quick dessert\",\"author\":{\"@type\":\"Person\",\"name\":\"Chef Ivan\"},\"datePublished\":\"2026-03-29T11:17:00+00:00\",\"prepTime\":\"PT1H\",\"cookTime\":\"PT1H\",\"totalTime\":\"PT2H\",\"recipeCategory\":[\"Dessert\"],\"recipeCuisine\":[],\"recipeYield\":[\"8\",\"8 cookies\"],\"nutrition\":{\"@type\":\"NutritionInformation\"},\"recipeIngredient\":[\"200 g biscuits (7 oz)\",\"90 g butter, melted (3.1 oz)\",\"3 bananas\",\"400 ml heavy cream (33%) (13.5 fl oz)\",\"200 ml milk (6.7 fl oz)\",\"8 g agar agar (0.3 oz)\",\"150 g sweetened condensed milk (5.3 oz)\"],\"recipeInstructions\":[{\"@type\":\"HowToStep\",\"name\":\"Prepare the base: Crush the biscuits into fine crumbs. Add the melted butter and mix until fully combined.\",\"text\":\"Prepare the base: Crush the biscuits into fine crumbs. Add the melted butter and mix until fully combined.\",\"url\":\"https:\\\/\\\/immerappetitlich.com\\\/de\\\/no-bake-banana-cake\\\/#wpzoom-rcb-direction-step-0\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Form the crust: Press the mixture firmly into a 20 x 15 cm (8 x 6 inch) pan to create an even base. Set aside.\",\"text\":\"Form the crust: Press the mixture firmly into a 20 x 15 cm (8 x 6 inch) pan to create an even base. Set aside.\",\"url\":\"https:\\\/\\\/immerappetitlich.com\\\/de\\\/no-bake-banana-cake\\\/#wpzoom-rcb-direction-step-108\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Add the bananas: Slice the bananas and arrange them evenly over the biscuit base.\",\"text\":\"Add the bananas: Slice the bananas and arrange them evenly over the biscuit base.\",\"url\":\"https:\\\/\\\/immerappetitlich.com\\\/de\\\/no-bake-banana-cake\\\/#wpzoom-rcb-direction-step-220\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Prepare the cream: In a saucepan, combine heavy cream, milk, agar agar, and sweetened condensed milk. Mix well.\",\"text\":\"Prepare the cream: In a saucepan, combine heavy cream, milk, agar agar, and sweetened condensed milk. Mix well.\",\"url\":\"https:\\\/\\\/immerappetitlich.com\\\/de\\\/no-bake-banana-cake\\\/#wpzoom-rcb-direction-step-303\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Cook the mixture: Bring to a boil over medium heat, stirring constantly to activate the agar agar and prevent sticking.\",\"text\":\"Cook the mixture: Bring to a boil over medium heat, stirring constantly to activate the agar agar and prevent sticking.\",\"url\":\"https:\\\/\\\/immerappetitlich.com\\\/de\\\/no-bake-banana-cake\\\/#wpzoom-rcb-direction-step-416\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Assemble the cake: Pour the hot mixture evenly over the bananas.\",\"text\":\"Assemble the cake: Pour the hot mixture evenly over the bananas.\",\"url\":\"https:\\\/\\\/immerappetitlich.com\\\/de\\\/no-bake-banana-cake\\\/#wpzoom-rcb-direction-step-537\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Chill: Let it cool slightly, then refrigerate for at least 1 hour until fully set.\",\"text\":\"Chill: Let it cool slightly, then refrigerate for at least 1 hour until fully set.\",\"url\":\"https:\\\/\\\/immerappetitlich.com\\\/de\\\/no-bake-banana-cake\\\/#wpzoom-rcb-direction-step-603\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Serve: Slice and serve chilled for the best texture and flavor.\",\"text\":\"Serve: Slice and serve chilled for the best texture and flavor.\",\"url\":\"https:\\\/\\\/immerappetitlich.com\\\/de\\\/no-bake-banana-cake\\\/#wpzoom-rcb-direction-step-687\",\"image\":\"\"}]}<\/script><\/div>\n\n\n<h3 class=\"wp-block-heading\"><strong>\ud83c\udf4c Easy No Bake Banana Cake \u2013 Quick Summary<\/strong><\/h3>\n\n\n\n<p>This no bake banana cake is a simple and creamy dessert made without oven. Perfect for beginners, it uses basic ingredients like bananas, cream, and cookies to create a delicious homemade treat.<\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dieses ungebackene Bananenkuchenrezept ist ein schnelles, cremiges und unglaublich einfaches Dessert, das keinen Backofen ben\u00f6tigt und jedes Mal eine perfekt glatte Konsistenz liefert. Es kombiniert einen weichen Keksboden mit einer glatten, reichhaltigen Bananencremef\u00fcllung, die jeden Bissen zu einer leichten und erfrischenden Textur macht. Was dieses Rezept wirklich besonders macht\u2026<\/p>","protected":false},"author":106294,"featured_media":311,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_kadence_starter_templates_imported_post":true,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[4],"tags":[22,20,24,23,18,21,19],"class_list":["post-84","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dessert","tag-banana-dessert","tag-banana-recipe","tag-creamy-banana-cake","tag-easy-no-bake-dessert","tag-no-bake-banana-cake","tag-no-oven-dessert","tag-quick-dessert"],"_links":{"self":[{"href":"https:\/\/immerappetitlich.com\/de\/wp-json\/wp\/v2\/posts\/84","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/immerappetitlich.com\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/immerappetitlich.com\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/immerappetitlich.com\/de\/wp-json\/wp\/v2\/users\/106294"}],"replies":[{"embeddable":true,"href":"https:\/\/immerappetitlich.com\/de\/wp-json\/wp\/v2\/comments?post=84"}],"version-history":[{"count":10,"href":"https:\/\/immerappetitlich.com\/de\/wp-json\/wp\/v2\/posts\/84\/revisions"}],"predecessor-version":[{"id":360,"href":"https:\/\/immerappetitlich.com\/de\/wp-json\/wp\/v2\/posts\/84\/revisions\/360"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/immerappetitlich.com\/de\/wp-json\/wp\/v2\/media\/311"}],"wp:attachment":[{"href":"https:\/\/immerappetitlich.com\/de\/wp-json\/wp\/v2\/media?parent=84"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/immerappetitlich.com\/de\/wp-json\/wp\/v2\/categories?post=84"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/immerappetitlich.com\/de\/wp-json\/wp\/v2\/tags?post=84"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}